Nutrition · per 100 g

Energy	164.6 kcal
Fat	7.3 g
Saturated fat	3.7 g
Carbs	17.7 g
Sugars	1.2 g
Fiber	1.8 g
Protein	6.7 g
Salt	0.81 g
Sodium	323.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.