Ingredients
fortified wheat flour 52.3% , water 23.9% , modified wheat starch 11.9% , whole wheat flour 6.0% , yeast 3.0% , E300 1.5% , bulger wheat 0.7% , E282 0.4% , CALCIUM STEARATE 0.2% , CALCIUM STEAROYL LACTYLATE 0.1% , E150a 0.0% , soya flour 0.0% , monoglycerides 0.0% , E341i 0.0% , soya oil 0.0% , E517 0.0% , enzyme 0.0% , E930 0.0% , honey 0.0% , salt 0.0% , wheat bran 0.0% , wheat starch 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.