Nutrition · per 100 g

Energy	402.4 kcal
Fat	17.1 g
Saturated fat	8.5 g
Carbs	59.8 g
Sugars	36.6 g
Protein	3.7 g
Salt	1.1 g
Sodium	451.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.