Ingredients
wheat flour 52.3% , water 23.9% , yeast 11.9% , sugar 2.0% , soya oil 2.0% , contains 2% and less of 2.0% , E300 2.0% , E930 2.0% , E282 1.0% , CALCIUM STEAROYL LACTYLATE 0.5% , E516 0.2% , soya flour 0.1% , enzyme 0.1% , ferrous sulfate 0.0% , folic acid 0.0% , monoglycerides 0.0% , E375 0.0% , reduced iron 0.0% , E101 0.0% , salt 0.0% , E341i 0.0% , thiamin mononitrate 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.