Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 22 g |
| Saturated fat | 12 g |
| Cholesterol | 20 mg |
| Carbs | 68 g |
| Sugars | 34 g |
| Protein | 4 g |
| Salt | 1.4 g |
| Sodium | 540 mg |
| Potassium | 268 mg |
| Calcium | 100 mg |
| Iron | 6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.