Ingredients
sugar 51.6% , wheat flour 24.2% , soya oil 12.1% , water 6.1% , cocoa processed with alkali 3.0% , cocoa paste 1.5% , contains 2% and less of 0.8% , E500ii 0.4% , cocoa 0.2% , cocoa butter 0.1% , corn syrup solids 0.0% , corn starch 0.0% , egg 0.0% , folic acid 0.0% , iron 0.0% , macadamia nut oil 0.0% , malt barley flour 0.0% , milkfat 0.0% , mono 0.0% , diglycerides 0.0% , E375 0.0% , skimmed milk 0.0% , palm oil 0.0% , peanut oil 0.0% , reduced iron 0.0% , E101 0.0% , salt 0.0% , E541 0.0% , sodium silicoaluminate to prevent caking 0.0% , soya lecithin 0.0% , thiamin mononitrate 0.0% , wheat 0.0%
Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 20 g |
| Saturated fat | 5 g |
| Carbs | 68 g |
| Sugars | 42 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 0.68 g |
| Sodium | 270 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.