Nutrition · per 100 g

Energy	235 kcal
Fat	11.8 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	82.4 mg
Carbs	9.4 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	21.2 g
Salt	0.91 g
Sodium	365 mg
Potassium	294 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.