Nutrition · per 100 g

Energy	275.5 kcal
Fat	22.4 g
Saturated fat	9.2 g
Carbs	28.6 g
Sugars	23.5 g
Fiber	1 g
Protein	4.1 g
Salt	0.2 g
Sodium	81.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.