Ingredients
cooked pasta 53.6% , DRESSING 23.2% , water 11.6% , pea 5.8% , celery 2.9% , onion 1.5% , cheddar 0.7% , skimmed milk powder 0.4% , salt 0.2% , sugar 0.1% , white pepper 0.0% , E202 0.0% , E211 0.0% , Stabiliser 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 14 g |
| Saturated fat | 2.6 g |
| Carbs | 19.9 g |
| Sugars | 4.4 g |
| Fiber | 0.74 g |
| Protein | 3.7 g |
| Salt | 0.83 g |
| Sodium | 330.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.