Marinade & grilling spicy teriyaki
Kona Coast
Ingredients
soy sauce 53.3% , sugar 16.7% , water 15.0% , distilled vinegar 7.5% , soya oil 3.8% , sesame seeds 1.9% , jalapeno pepper 0.9% , FRESH GARLIC 0.5% , sesame oil 0.2% , onion 0.1% , ginger 0.1% , sea salt 0.0% , chili pepper 0.0% , E415 0.0% , ginger 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 4.7 g |
| Sodium | 1867 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.