Roasted garlic teriyaki
Kona Coast
Ingredients
soy sauce 53.8% , sugar 16.7% , water 14.7% , garlic 7.4% , FRESH GARLIC 3.7% , soya oil 1.8% , sesame seeds 0.9% , distilled vinegar 0.5% , Modified starch 0.2% , onion 0.1% , sesame oil 0.1% , ginger powder 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 4.2 g |
| Sodium | 1667 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.