Marinade & grilling ginger wasabi teriyaki
Kona Coast
Ingredients
soy sauce 53.6% , sugar 16.7% , water 14.9% , soya oil 7.4% , sesame seeds 3.7% , distilled vinegar 1.9% , Modified starch 0.9% , FRESH GARLIC 0.5% , wasabi 0.2% , sesame oil 0.1% , ginger 0.1% , natural flavouring 0.0% , onion 0.0% , ginger powder 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 4.3 g |
| Sodium | 1733 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.