Ingredients
STONE GROUND WHOLE WHEAT PASTRY FLOUR 55.6% , pastry 22.2% , wheat bran 11.1% , date 5.6% , skimmed milk powder 2.8% , cashew nuts 1.4% , E500ii 0.7% , baking powder 0.3% , walnut 0.3%
Nutrition · per 100 g
| Energy | 1450 kcal |
| Fat | 9.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 302 g |
| Sugars | 37.8 g |
| Fiber | 56.5 g |
| Protein | 37.8 g |
| Salt | 0.01 g |
| Sodium | 3.8 mg |
| Calcium | 0.38 mg |
| Iron | 0.02 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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