Ingredients
sugar 56.3% , potato starch 21.9% , tapioca flour 10.9% , whole sorghum flour 5.5% , baking powder 2.7% , sea salt 0.6% , E415 0.6% , natural vanilla flavouring 1.6%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 87.9 g |
| Sugars | 48.5 g |
| Fiber | 3 g |
| Protein | 0 g |
| Salt | 1.1 g |
| Sodium | 455 mg |
| Calcium | 121 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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