Nutrition · per 100 g

Energy	324 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	70.6 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	8.8 g
Salt	2.6 g
Sodium	1030 mg
Potassium	103 mg
Calcium	132 mg
Iron	2.9 mg
Vitamin D	0 µg
Folate (B9)	129 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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