Ingredients
wholemeal oat 60.0% , wheat bran 20.0% , flaxseed meal 10.0% , oat bran 5.0% , wheat germ 5.0%
Nutrition · per 100 g
| Energy | 914 kcal |
| Fat | 24.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 133 g |
| Sugars | 4.9 g |
| Fiber | 49.3 g |
| Protein | 39.5 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 1.6 mg |
| Calcium | 0.2 mg |
| Iron | 0.02 mg |
| Magnesium | 0.69 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.