Nutrition · per 100 g

Energy	1580 kJ
Energy	375 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	37.5 g
Sugars	0 g
Added sugars	0 g
Fiber	25 g
Protein	50 g
Salt	0.47 g
Sodium	188 mg
Potassium	1760 mg
Calcium	37.5 mg
Iron	0 mg
Vitamin D	0 µg
Folate (B9)	12200 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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