Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Carbs | 21 g |
| Sugars | 2 g |
| Fiber | 3 g |
| Protein | 3 g |
| Salt | 0.35 g |
| Sodium | 140 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.