Gluten free all purpose baking flour
Bob's Red Mill
0039978604521
Ingredients
chickpea flour 60.0% , potato starch 20.0% , tapioca flour 10.0% , whole sorghum flour 5.0% , broad bean flour 5.0%
Nutrition · per 100 g
| Energy | 131 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.2 g |
| Carbs | 62 g |
| Sugars | 0.9 g |
| Protein | 10 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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