Nutrition · per 100 g

Energy	500 kcal
Fat	23.3 g
Saturated fat	15 g
Trans fat	0 g
Cholesterol	16.7 mg
Carbs	70 g
Sugars	53.3 g
Added sugars	50 g
Fiber	0 g
Protein	3.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.