Asian Stir-Fry
Spice islands · 1 Tbsp
Ingredients
canola oil 53.6% , sugar 23.2% , salt 11.6% , dried garlic 5.8% , spice 2.9% , dehydrated onion 1.5% , E150a 0.7% , sweet red pepper 0.4% , soy sauce 0.2% , E415 0.1% , rice 0.0% , E330 0.0% , sesame oil 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 2790 kJ |
| Energy | 667 kcal |
| Fat | 60 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 20 g |
| Fiber | 6.7 g |
| Protein | 0 g |
| Salt | 6.7 g |
| Sodium | 2670 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.