Nutrition · per 100 g

Energy	178.6 kcal
Fat	16.1 g
Saturated fat	10.7 g
Carbs	5.4 g
Sugars	3.6 g
Fiber	0 g
Protein	3.6 g
Salt	0.18 g
Sodium	71.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.