Ingredients
fortified wheat flour 52.8% , sugar 14.3% , whole egg 14.3% , modified corn starch 9.3% , almond 4.7% , vegetable oil 2.3% , skimmed milk 1.2% , baking powder 0.6% , Emulsifier 0.3% , salt 0.1% , soya lecithin 0.1% , E471 0.0% , almond emulsion 0.0% , natural and artificial flavouring 0.0% , E415 0.0% , E211 0.0% , E202 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 23.2 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 48.2 g |
| Sugars | 28.6 g |
| Fiber | 0 g |
| Protein | 8.9 g |
| Salt | 1.1 g |
| Sodium | 446 mg |
| Calcium | 36 mg |
| Iron | 1.9 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.