Ceviche
0040232069093
Ingredients
scallop 54.2% , pangas 22.9% , shrimp 11.5% , celery 5.7% , red bell pepper 2.9% , vegetable oil 1.4% , lime juice 0.7% , spring onion 0.4% , coriander leaf 0.2% , garlic 0.1% , adobo fresco 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 165 kcal |
| Fat | 14.1 g |
| Saturated fat | 10.6 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 3.5 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 7.1 g |
| Salt | 0.32 g |
| Sodium | 129 mg |
| Calcium | 24 mg |
| Iron | 0.85 mg |
| Vitamin A | 264.6 µg |
| Vitamin C | 24.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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