Ingredients
ketchup 50.0% , worcestershire sauce 25.0% , distilled vinegar 12.5% , corn syrup 6.3% , water 3.1% , salt 1.6% , E150a 0.8% , sugar 0.4% , spice 0.2% , anchovy 0.1% , natural flavouring 0.0% , vinegar 0.0% , lemon juice 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.4 g |
| Sodium | 975 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.