Nutrition · per 100 g

Energy	1620 kJ
Energy	387 kcal
Fat	9.7 g
Saturated fat	3.2 g
Trans fat	0 g
Carbs	6.5 g
Sugars	3.2 g
Added sugars	0 g
Protein	77.4 g
Salt	1.9 g
Sodium	742 mg
Potassium	19.4 mg
Iron	0.64 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.