Nutrition · per 100 g

Energy	382.4 kcal
Fat	5.9 g
Saturated fat	2.9 g
Carbs	7.9 g
Sugars	3.5 g
Protein	73.5 g
Salt	0.38 g
Sodium	152.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.