Nutrition · per 100 g

Energy	386 kcal
Fat	6.2 g
Carbs	18.5 g
Fiber	6.2 g
Protein	70.2 g
Salt	2.8 g
Sodium	1110 mg
Potassium	37 mg
Calcium	55.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.