Bloody Mary Mix, Bloody Mary
Gary's · 32 fl oz/946 ml
Ingredients
water 52.5% , tomato concentrate 23.8% , distilled vinegar 11.9% , dill pickle brine 5.9% , horseradish 3.0% , sea salt 1.5% , sugar 0.7% , worcestershire sauce 0.4% , spice 0.2% , hydrolyzed corn gluten 0.1% , onion 0.0% , garlic 0.0% , E330 0.0% , bitters 0.0% , lime juice concentrate 0.0% , E202 0.0% , E211 0.0% , concentrated lemon juice 0.0% , E415 0.0% , E300 0.0%
Nutrition · per 100 g
| Energy | 88.3 kJ |
| Energy | 20.8 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.2 g |
| Sugars | 2.5 g |
| Fiber | 0.8 g |
| Protein | 0.83 g |
| Salt | 1.9 g |
| Sodium | 742 mg |
| Potassium | 25 mg |
| Calcium | 22 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.