Ingredients

squid 62.5% , E223 18.8% , E452vi 9.4% , E452i 9.4%

Nutrition · per 100 g

Energy	88 kcal
Fat	1.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	235 mg
Carbs	2.6 g
Sugars	0 g
Fiber	0 g
Protein	15.9 g
Salt	0.11 g
Sodium	44.7 mg
Vitamin A	0 µg
Vitamin C	4.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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