Nutrition · per 100 g

Energy	108 kcal
Fat	2.3 g
Saturated fat	0.4 g
Carbs	5 g
Sugars	5 g
Protein	16 g
Salt	0.98 g
Sodium	393.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.