Ingredients
flour 55.6% , Margarine 22.2% , interesterified soybean oil 11.1% , water 5.6% , E471 2.8% , soya lecithin 1.4% , E211 0.7% , artificial flavouring 0.3% , b 0.3%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 20 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42 g |
| Sugars | 18 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Calcium | 40 mg |
| Iron | 1.4 mg |
| Vitamin A | 300 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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