Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 8.2 g |
| Saturated fat | 3.5 g |
| Cholesterol | 41.2 mg |
| Carbs | 60 g |
| Sugars | 45.9 g |
| Added sugars | 44.7 g |
| Fiber | 1.2 g |
| Protein | 3.5 g |
| Salt | 0.79 g |
| Sodium | 318 mg |
| Potassium | 106 mg |
| Calcium | 47.1 mg |
| Iron | 1.2 mg |
| Vitamin D | 0.23 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.