Nutrition · per 100 g

Energy	414 kcal
Fat	18.2 g
Saturated fat	18.2 g
Cholesterol	75.8 mg
Carbs	57.6 g
Sugars	33.3 g
Added sugars	33.3 g
Fiber	0 g
Protein	6.1 g
Salt	0.19 g
Sodium	75.8 mg
Potassium	2 mg
Calcium	47.5 mg
Iron	2 mg
Vitamin D	47500 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.