Cinnamon cream cheese coffeecake, cinnamon cream cheese
Cafe Valley Bakery
Ingredients
sugar 51.8% , wheat flour 24.1% , whole egg 12.1% , soya oil 6.0% , water 3.0% , cream cheese 1.5% , Margarine 0.8% , brown sugar 0.4% , Modified starch 0.2% , whey 0.1% , CONTAINS 2% and LESS OF EACH 0.0% , salt 0.0% , cocoa powder 0.0% , Raising agent 0.0% , vital wheat gluten 0.0% , Emulsifier 0.0% , natural and artificial flavouring 0.0% , E491 0.0% , E263 0.0% , skimmed milk 0.0% , E281 0.0% , E202 0.0% , E415 0.0% , E412 0.0% , E435 0.0% , E270 0.0% , egg white 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 284 kcal |
| Fat | 12.2 g |
| Saturated fat | 6.1 g |
| Cholesterol | 27 mg |
| Carbs | 37.8 g |
| Sugars | 23 g |
| Protein | 2.7 g |
| Salt | 0.32 g |
| Sodium | 128 mg |
| Potassium | 81.1 mg |
| Calcium | 37.8 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.