Ingredients
sugar 53.8% , wheat flour 23.1% , water 11.5% , soya oil 5.8% , whole egg 2.9% , raisin 1.4% , bran 0.7% , oat 0.4% , Modified starch 0.2% , whey 0.1% , CONTAINS 2% and LESS OF EACH 0.0% , corn syrup 0.0% , EMULS 0.0%
Nutrition · per 100 g
| Energy | 374 kcal |
| Fat | 17.2 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 50.5 g |
| Sugars | 27.3 g |
| Fiber | 3 g |
| Protein | 5 g |
| Salt | 0.78 g |
| Sodium | 313 mg |
| Calcium | 0 mg |
| Iron | 2.7 mg |
| Vitamin A | 30.3 µg |
| Vitamin C | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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