Nutrition · per 100 g

Energy	404 kcal
Fat	20.2 g
Saturated fat	10.1 g
Carbs	49.5 g
Sugars	30.3 g
Fiber	1 g
Protein	4 g
Salt	1.2 g
Sodium	464.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.