Ingredients

tomato 66.7% , tomato juice 16.7% , E330 16.7%

Nutrition · per 100 g

Energy	20.7 kcal
Fat	0 g
Carbs	5 g
Sugars	3.3 g
Fiber	0.83 g
Protein	0.83 g
Salt	0.6 g
Sodium	240 mg
Potassium	240 mg
Calcium	16.5 mg
Iron	0.58 mg
Vitamin C	16.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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