Ingredients
cooked chickpeas 53.6% , water 23.2% , tahini 11.6% , soya oil 5.8% , onion 2.9% , salt 0.5% , E330 0.5% , garlic 0.5% , POTASSIUM SORBATE TO MAINTAIN FRESHNESS 0.5% , dark brown sugar 0.4% , white distilled vinegar 0.2% , natural flavouring 0.1% , paprika 0.1% , spring onion 0.1%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.3 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1 g |
| Sodium | 410.7 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.