Lipton, cup-a-soup, instant soup, spring vegetable, spring vegetable
Lipton, Unilever
Ingredients
ENRICHED EGG NOODLES 52.9% , maltodextrin 23.5% , salt 4.3% , sugar 3.8% , yeast extract 3.8% , carrot 3.8% , high oleic sunflower oil 3.8% , tomato 1.9% , pea 1.0% , garlic 0.5% , onion 0.2% , E412 0.1% , E330 0.1% , spice 0.0% , E150 0.0% , natural flavouring 0.0% , sulfite 0.0%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 7.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 61.5 g |
| Sugars | 7.7 g |
| Fiber | 7.7 g |
| Protein | 15.4 g |
| Salt | 8.7 g |
| Sodium | 3462 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 923.1 µg |
| Vitamin C | 9.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.