Nutrition · per 100 g

Energy	232.8 kcal
Fat	12.7 g
Saturated fat	4.4 g
Carbs	18.5 g
Sugars	1.6 g
Fiber	1.1 g
Protein	9.5 g
Salt	1.6 g
Sodium	645.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.