Ingredients
chicken breast 55.0% , red onion 22.5% , red bell pepper 11.3% , feta 5.6% , spinach 2.8% , extra virgin olive oil 1.4% , water 0.7% , spice 0.4% , sea salt 0.2% , natural flavouring 0.2%
Nutrition · per 100 g
| Energy | 126 kcal |
| Fat | 6 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 2 g |
| Sugars | 0.66 g |
| Added sugars | 0 g |
| Fiber | 0.66 g |
| Protein | 15.9 g |
| Salt | 0.78 g |
| Sodium | 311 mg |
| Potassium | 252 mg |
| Calcium | 41.1 mg |
| Iron | 0.66 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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