Ingredients
wheat flour type 0 56.1% , high oleic sunflower oil 17.5% , cane sugar 8.8% , inulin 5.4% , whole wheat flour 3.0% , wheat starch 2.4% , salt 2.1% , Raising agent 1.7% , Antioxidant 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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