Ingredients
tomato purée 53.1% , water 23.4% , mushroom 11.7% , diced tomatoes in juice 5.9% , olive oil 2.9% , sugar 1.5% , salt 0.5% , dehydrated onion 0.5% , dried garlic 0.3% , E330 0.1% , oregano 0.1% , onion 0.0% , black pepper 0.0% , basil 0.0% , thyme 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 64 kcal |
| Fat | 2.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.6 g |
| Sugars | 6.4 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.96 g |
| Sodium | 384 mg |
| Calcium | 16 mg |
| Iron | 1.4 mg |
| Vitamin A | 180 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.