Ingredients
water 53.3% , cream 23.3% , red bell pepper 11.7% , parmigiano reggiano 5.8% , ENZYME MODIFIED EGG YOLKS 2.9% , modified corn starch 1.5% , contains 2% and less of 0.7% , natural flavouring 0.4% , salt 0.2% , sugar 0.1% , whey protein 0.0% , E415 0.0% , spice 0.0% , E270 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 5 g |
| Saturated fat | 5 g |
| Carbs | 5 g |
| Sugars | 1 g |
| Protein | 1.7 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.