Ingredients
tomato purée 54.2% , diced tomatoes in juice 22.9% , cabernet wine 11.5% , contains 2% and less of 5.7% , sugar 2.4% , salt 1.7% , soya oil 0.8% , olive oil 0.4% , garlic 0.2% , spice 0.1% , garlic 0.1% , onion 0.1%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 1.2 g |
| Carbs | 8 g |
| Sugars | 4.8 g |
| Added sugars | 0.8 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.78 g |
| Sodium | 312 mg |
| Potassium | 4 mg |
| Calcium | 32 mg |
| Iron | 1.1 mg |
| Vitamin A | 180 µg |
| Vitamin C | 0.96 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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