Ingredients
tomato purée 54.2% , tomato 22.9% , tomato juice 11.5% , sugar 3.6% , contains 2% and less of 3.6% , salt 2.1% , basil 1.1% , dehydrated onion 0.5% , spice 0.3% , garlic 0.1% , E330 0.1% , E509 0.1%
Nutrition · per 100 g
| Energy | 50.2 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.7 g |
| Sugars | 5.8 g |
| Fiber | 1.3 g |
| Protein | 1.3 g |
| Salt | 0 g |
| Sodium | 0.27 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.