Ingredients
corn syrup 53.8% , fortified wheat flour 23.1% , high fructose corn syrup 11.5% , sugar 5.8% , Modified starch 2.9% , water 1.4% , E422 0.7% , liquorice extract 0.4% , palm oil 0.2% , salt 0.1% , SOY mono- and DIGLYCERIDE 0.0% , aniseed 0.0% , potassiu 0.0%
Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 2.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 120 g |
| Sugars | 51.3 g |
| Fiber | 0 g |
| Protein | 4.9 g |
| Salt | 0 g |
| Sodium | 0.39 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.