Ingredients
water 54.2% , milk 22.9% , broccoli 11.5% , PASTEURIZED PROCESS CHEESE 5.7% , cheddar 2.9% , Cheddar cheese base 1.4% , modified corn starch 0.7% , salt 0.4% , flavouring 0.2% , E415 0.1% , yellow color 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 73 kcal |
| Fat | 4.1 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 5.3 g |
| Sugars | 2 g |
| Fiber | 0.4 g |
| Protein | 3.7 g |
| Salt | 1.3 g |
| Sodium | 510 mg |
| Calcium | 122 mg |
| Iron | 0.15 mg |
| Vitamin A | 91.8 µg |
| Vitamin C | 9.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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