Traditional dry-cured sliced pancetta, traditional dry-cured
0041130382208
Ingredients
pork 83.6% , salt 2.1% , LESS THAN 2% OF THE FOLLOWING 2.1% , wine 2.1% , spice 2.1% , E316 2.1% , microbial culture 2.1% , garlic 2.1% , E250 2.1%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 32.1 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 4.1 g |
| Sodium | 1643 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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